Sun Dried Tomato Basil Omelette

Break 3 eggs into bowl. Add approx 1/2 Sundried Tomato-Basil Dipstick™Beat mixture together. Pour into skillet on low to medium heat.Top with cheese. Allow cheese to melt. Fold omelette in half.Sprinkle more Dipstick™ on top. Garnish as desired.

Your Favorite Dipstick® Cheeseball

1 lb cheddar cheese or colby jack finely shredded cheese, 1 Dipstick™ (use your favorite) 8 oz. sour cream, 8 oz. creme cheese. 1 tsp Worchestershire sauce. Directions: Prepare Dipstick™ per directions. Mix all ingredients together.Chill 1 hour. Shape into ball.Roll ball in pecans and sprinkle with parsley. Chill 3 hours or overnight. Remove 1 hr. prior to serving.
 
Carrie Lynn's
Dipsticks®, Beer Bread, Gift Baskets, Blah, Blah, Blah...

Recipes

Beer Bread Variations

Add carbonated fruit juice, nuts and diced fruit to make muffins or sweet breads.

Corn Bread - Substitute beer with 16oz. can of cream of corn and 1/3 cup oil.

Watermelon Bread - Add Mountain Dew Code Red and chocolate chips.

Italian Bread - Mix Italian seasonings and Parmesan Cheese into batter.

Spice Bread - Add 12oz. Root Beer, 1/3 cup Molasses and tsp. Pumpkin Pie Spice.

Dipstick Variations:

In addition to adding Dipstick Dip mixes to Sour Cream and Olive Oil. Dipsticks can also be added to Cream Cheese. Use as Meat Rubs, Sandwich Spreads, or  add a dipstick to a pound of Pasta with  Olive Oil or Butter.

Pesto Pasta with Grilled Chicken

                                    (Serves 6)

 1 Pesto Dipstick®

1 lb. Cooked Pasta

12oz. Cooked and cut chicken into bite size pieces

1/4 c. Light Olive Oil

1 c. Roasted peppers ( preferably red and yellow) cut in strips.

1 c. halved grape tomatoes

 

Mix all ingredients together in large bowl and serve.

Serve Warm or Cold.

 

Jalapeno Party Cheese Ball:

8 oz Cream cheese softened

1/4 c shredded cheddar cheese

1 Jalapeno Dipsticktm

Parsley

Mix Cheddar cheese and Jalapeno into Cream cheese and roll into a ball. Sprinkle Parsley over the top and serve with crackers



Jalapeno Roast
8-10 lb Roast of your favorite cut.
Take 1 Jalapeno Dipsticktm and rub spices over entire roast.
Place in Crock Pot or Oven tempered roasting pan.
Add desired vegetables.
Cook as usual.
After Roast is cooked substitute Jalapeno juices for water and cook rice according to directions.

Chicken Casserole

1 Package of Carrie Lynn's Beer Bread mix cooked according to Directions
1 Onion Garlic Dipsticktm
1 - 12 oz can cream of corn
2 - 12 oz cans chicken breast
1 green pepper, diced
1 orange or red bell pepper, diced.
1 package shredded cheese of your choice.
Directions:
Line the bottom of 9x12 pan or casserole dish with slices of beer bread (appox. half loaf)
Layer corn, chicken, and peppers on top of bread
Sprinkle Onion Garlic Dipsticktm on top.
Sprinkle Cheese on top
Bake 350 for 15 to 20 minutes or until cheese bubbles.

Fiesta Mashed Potatoes
1 Package Instant Mashed Potatoes Prepared according to directions
1 - 8oz tub sour cream
1 - Fiesta Dipsticktm
Directions:
Mix sour cream and Dipsticktm together.
Fold into Mashed Potatoes.
Put Potato/dip mixture into Oven safe pan coated with non stick spray.
Sprinkle shredded four cheese Mexican cheese or favorite cheese on top. Bake 350 until cheese bubbles. For added flavor sprinkle bacon bits or french onions on top prior to cooking.

Salsa Chili

                                             (Serves 4)

1 Salsa Dipstick®

1½ lb. Ground Beef

1 (15oz.) can of Tomato Sauce

1 can Red Kidney Beans (drained)

Shredded Cheddar Cheese (optional)

*½ can of water can be added if  desired.

 

In skillet  cook, brown and crumble Ground Beef and drain.

In large pot add Tomato sauce, Beef, Drained kidney beans and

Salsa Dipstick®

Simmer at least 10 minutes. Sprinkle cheddar cheese on top (optional) and serve.

 

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